Food! Discussions (70)

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Beer, Beer, Glorious Beer!

Right off the top, let me say that I am no great beer expert.  I HAVE been drinking more suds lately and enjoying them, but I am nowhere ne…

Started by Loren Miller

81 Oct 25, 2015
Reply by Loren Miller

Banannas in trouble

Why bananas as we know them might go extinct (again) Fifty years ago, we were eating better bananas. They tasted better, they lasted longer…

Started by Ruth Anthony-Gardner

1 Oct 15, 2015
Reply by The Flying Atheist

Fermented Foods: How to ‘Culture’ Your Way to Optimal Health

Fermented Foods: How to ‘Culture’ Your Way to Optimal Health Pickles were a big part of my experiences with both of my grandmothers. Each a…

Started by Joan Denoo

2 Sep 29, 2015
Reply by Daniel W

Assam tea industry worker abuse endemic

Bitter brew: The inhuman story behind the UK's national drink Employee conditions on Indian tea plantations horrific. Do you drink Tetleys,…

Started by Ruth Anthony-Gardner

13 Sep 13, 2015
Reply by k.h. ky

Rare hamburgers a hazard

Fecal Bacterial Found In 300 From 300 Samples Of Purchased Beef We knew that uncooked poultry contained drug-resistant bacteria. Now we lea…

Started by Ruth Anthony-Gardner

4 Sep 5, 2015
Reply by Plinius

Your food and fracking wastewater irrigation

There Might Be Fracking Wastewater on Your Organic Fruits and Veggies The US Department of Agriculture's organics standards, written 15 yea…

Started by Ruth Anthony-Gardner

1 Aug 20, 2015
Reply by Daniel W

The five basic tastes have sixth sibling: oleogustus

The five basic tastes have sixth sibling: oleogustus "Move over, umami. Fat is the newest member of the pantheon of basic tastes, joining s…

Started by Joan Denoo

5 Aug 8, 2015
Reply by Joan Denoo

A fried alga that tastes like bacon

This Seaweed Tastes Like Bacon. It Could Help Clean The Oceans. Last week, researchers at Oregon State University announced that they had…

Started by Ruth Anthony-Gardner

6 Jul 20, 2015
Reply by Idaho Spud

2°C warmer water could make shellfish toxic

Love shellfish? Fight Climate Change! A study has indicated that a change in temperature of just 2 degrees celsius could make mussels, oyst…

Started by Ruth Anthony-Gardner

0 Jul 2, 2015


I just purchased the ThermoWorks Extra Big and Loud Timer, and love it! This is the first timer I've had that I could hear. It is LOUD! M…

Started by Idaho Spud

16 Jun 26, 2015
Reply by tom sarbeck


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