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Food!

All about food!
Making food.
Eating food.
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Fervet olla, vivit amicitia.

"While the pot boils, friendship endures."

Discussion Forum

Timers

Started by Idaho Spud. Last reply by Daniel W Aug 12. 18 Replies

Vegan isn't most sustainable diet

Started by Ruth Anthony-Gardner. Last reply by Daniel W Aug 5. 1 Reply

Parmesan that's cheddar- and mozzarella-laced wood pulp

Started by Ruth Anthony-Gardner. Last reply by Dale (ForestWind) May 18. 5 Replies

Live longer, don't eat bacon and sausage

Started by Ruth Anthony-Gardner. Last reply by Dale (ForestWind) May 18. 6 Replies

Tuna's not greener than pork!

Started by Ruth Anthony-Gardner. Last reply by Plinius Mar 20. 3 Replies

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Comment by Joan Denoo on August 6, 2014 at 8:13am

Randy, I just looked at your s-i-l's website. No wonder you are so proud! Their website is a great invitation to CSA participation and they have a fine operation. 

Comment by Randall Smith on August 6, 2014 at 7:31am

Ate hot cereal made of fresh oats this morning, compliments of my organic farmer son-in-law (silverthorn-farm.com). WOW--what a difference! They harvested their oats last week. If you haven't checked out their website and newsletter(s) you should. Sorry if I keep mentioning them, but I'm so impressed.

Comment by The Flying Atheist on August 5, 2014 at 12:10pm

Just so you know, all this talk about watermelon prompted me to purchase some yesterday.  I had some for dessert last night.  Mmmmm

Comment by Pat on August 5, 2014 at 7:19am

Randall, once I get the melon, I cut the whole thing up into bite sized pieces and store it in containers in the fridge. Plus, I get smaller sized melons to begin with. I'm going to try the method Daniel posted here. Looks really great.

Got on the bathroom scale, and I apparently underestimated the calories in those huevos rancheros. Back to the treadmill :(

Comment by Randall Smith on August 5, 2014 at 6:28am

Carl, unripe watermelon guts are usually greenish-white, and certainly tasteless. 

Pat, you must have a big refrigerator. Melons take up a lot of room. Your "alternate" breakfast sounds delicious.

Comment by The Flying Atheist on August 4, 2014 at 11:42am

Randy, I'm curious what the inside of an underdeveloped watermelon looks like.  Is it still edible?   

Comment by Pat on August 4, 2014 at 10:44am

Watermelon is good for you.  Between that and honeydew melon, I generally try to have one or the other for breakfast every day.

Except yesterday, where I pigged out and made huevos rancheros with several additions. Re-fried black beans on the tortillas. Chorizo on the frijoles. The eggs on the chorizo topped with the ranchero salsa, queso fresco and a green tomatillo and jalapeno salsa.  Had to do an extra mile on the treadmill to compensate.  

Comment by Randall Smith on August 4, 2014 at 7:48am

First, one has to procure a watermelon. My home grown ones may never develop to maturity. They ARE very good for you.

Comment by Daniel W on August 2, 2014 at 7:50pm

Have some watermelon.

Comment by Randall Smith on July 30, 2014 at 7:06am

I had the eggplant, the squash, the tomato, the onion and garlic. So what did I make? Ratatouilli, of course! Very good.

 

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