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Food!

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Comment by Plinius on February 28, 2017 at 12:38pm

Sounds like rosti, Daniel. Flour, egg and cheese make it stick together.

Comment by Idaho Spud on February 28, 2017 at 12:07pm

I don't know, but perhaps you could get more water out of your hash browns by salting them, letting them sit for a while, then washing the salt off.  

Comment by Randall Smith on February 28, 2017 at 8:13am
I, too, am a big popcorn lover. I have it at least once a week. While I have an hot air maker, I prefer Carl's method--hot oil in a pan. Yes, and I tinker around with different flavor additives. I've even grown my own popcorn (with mixed results).
Comment by Idaho Spud on February 27, 2017 at 12:55pm

A year or more ago, someone here recommended Ladyfinger popcorn, so I bought about 5 pounds of it.  I does taste as good or better than any other brand I've tried, but it's small, so it has more hard shell material compared to the popped white portion.  I don't like that, so I'm not going to buy anymore.  I'll keep trying new brands, Walgreens for one.

Comment by Idaho Spud on February 27, 2017 at 11:36am

Sometimes I'll put some grated cheese on my popcorn.

Comment by Idaho Spud on February 27, 2017 at 11:36am

As I get older, many things, including popcorn become more bland to the taste, so I've tried many seasonings on popcorn to spice things up.  I usually put spices in my favorite margarine and microwave it until the water mostly evaporates, then spread about 3 tablespoons of that over the corn.

Comment by The Flying Atheist on February 27, 2017 at 11:29am

Spud, Walgreens brand popcorn is just fine.  It pops perfectly on the stove top.  I made a batch the other day and only had one unpopped kernel in the bottom of the bowl.  Of course you can flavor popcorn with a myriad of toppings and seasonings, but I just pop it in the pot with vegetable oil with a little salt added in.  That suits me fine, but I guess I could experiment.  Some movie theaters offer sprinklings like garlic salt, chilli powder, etc.  I've never tired them.    

Comment by Idaho Spud on February 27, 2017 at 11:19am

In my younger days, when my nose was more sensitive, I loved the smell of popcorn, but the taste was always disappointing.  No where near as good as the smell.

Comment by Idaho Spud on February 27, 2017 at 11:16am

Does the Walgreens popcorn taste as good as other brands Carl?

Comment by The Flying Atheist on February 27, 2017 at 11:15am

I've been on a popcorn kik lately.  Walgreens had a special:  two 46 oz. jars for $6.  That's almost six pounds of kernels!  Healthy, filling, and frugal snacking.  Plus you can't beat the smell. 

 

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