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Food!

All about food!
Making food.
Eating food.
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Fervet olla, vivit amicitia.

"While the pot boils, friendship endures."

Discussion Forum

Timers

Started by Idaho Spud. Last reply by Daniel W Aug 12. 18 Replies

Vegan isn't most sustainable diet

Started by Ruth Anthony-Gardner. Last reply by Daniel W Aug 5. 1 Reply

Parmesan that's cheddar- and mozzarella-laced wood pulp

Started by Ruth Anthony-Gardner. Last reply by Dale (ForestWind) May 18. 5 Replies

Live longer, don't eat bacon and sausage

Started by Ruth Anthony-Gardner. Last reply by Dale (ForestWind) May 18. 6 Replies

Tuna's not greener than pork!

Started by Ruth Anthony-Gardner. Last reply by Plinius Mar 20. 3 Replies

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Comment by The Flying Atheist on August 16, 2015 at 1:48am

That's really interesting, Joan.  I don't think I've ever seen asparagus growing "in the wild."  Does it have some sort of bloom that flowers when not picked for eating?

Comment by Joan Denoo on August 15, 2015 at 11:48pm

Randy, when driving to Dayton, WA, many of the roadside ditches, which often carry water,  are filled with asparagus. It is such a pretty sight seeing the greens swaying in a breeze. I associate asparagus with damp ditches. 

Comment by Daniel W on August 15, 2015 at 4:22pm
Carl - Kaboom!
Comment by The Flying Atheist on August 15, 2015 at 3:12pm

Comment by Randall Smith on August 4, 2015 at 7:18am
Joan, I don't think my soil is any drier or wetter than average. I never have to water my asparagus, however.
Comment by Joan Denoo on August 3, 2015 at 7:25pm

Carl, I appreciate the transformation of exercise into bacon. That works for me. 

Randy, do you have your asparagus in a moist soil? I will give it a try in the glacial sands of my new garden. We are limited for water according to how much water the well will supply. 

water

Comment by The Flying Atheist on August 3, 2015 at 7:11pm

Oh, man.....grilled asparagus.  That's the best!  [ drooling ]

Comment by Randall Smith on August 3, 2015 at 7:19am
Grilled last night: chicken parts, sweet corn, and asparagus. Yum. It's the last of the asparagus. I quit picking it on the first of August. Been eating it since April! It lasts longer, season wise, than any other fresh garden vegetable.
Comment by The Flying Atheist on July 31, 2015 at 3:59pm

Speaking of clothes and food........how about this?

Comment by Randall Smith on July 31, 2015 at 8:28am

Super good news, Spud. Time to hit the thrift shops for "new" clothes, eh?!

Joan, I agree.

 

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